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Thursday, March 24, 2011

Why You Shouldn't Cook With Cute Little Redheads...

....Because they distract you! Abby is the kind of baker who likes to taste and touch EVERYTHING. So when we made Irish Soda Bread yesterday, instead of putting 2 TBSP of sugar, we put 2 cups of sugar in our dough. Yep, sugary mess all over the oven! Fun stuff to clean. And we were hoping that it was maybe a good cookie dough. Nope. Nada. Yuk!
Then at night, I burned my mushrooms for the mushroom sauce. Good day for cooking! :-)

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